Autor: Dan
Enviado: ene 05 2014 - 07:46
Asunto: cCIinyObmTwFifgaH
I think a true egg cream has white foam, but I also prefer to make them with chotaloce foam like in this video (some New Yorker I am ). One suggestion, though, it's more fun and tasty to drink these without the straw so you drink the foam as well XD
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